UGA's College of Agricultural and Environmental Sciences has a fall 2020 undergraduate enrollment of 1,456, and a graduate/professional student enrollment of 624, its highest graduate enrollment to date. CAES News
UGA's College of Agricultural and Environmental Sciences has a fall 2020 undergraduate enrollment of 1,456, and a graduate/professional student enrollment of 624, its highest graduate enrollment to date.
CAES ranking improves
The University of Georgia College of Agricultural and Environmental Sciences has ranked second on the 2021 list of Best Colleges for Agricultural Sciences in America, up one spot from the 2020 ranking.   
Nick T. Place, an academic leader with a record of applying research-based expertise to the needs of agricultural producers and communities, has been named dean of the UGA College of Agricultural and Environmental Sciences and director of UGA Cooperative Extension and the Agricultural Experiment Stations. CAES News
Nick T. Place, an academic leader with a record of applying research-based expertise to the needs of agricultural producers and communities, has been named dean of the UGA College of Agricultural and Environmental Sciences and director of UGA Cooperative Extension and the Agricultural Experiment Stations.
CAES Dean Named
Nick T. Place, an academic leader with a record of applying research-based expertise to the needs of agricultural producers and communities, has been named dean of the University of Georgia College of Agricultural and Environmental Sciences and director of UGA Cooperative Extension and Agricultural Experiment Stations.
Pecan scab fungus (Fusicladium effusum) is the most destructive disease of pecans in Georgia. CAES News
Pecan scab fungus (Fusicladium effusum) is the most destructive disease of pecans in Georgia.
Fighting Pecan Scab
University of Georgia researchers will begin a series of trials this winter to help identify better management practices for pecan growers in Georgia.
Smith posing with a bird and a research sample. CAES News
Smith posing with a bird and a research sample.
UGA entomology fellow Olivia Smith
Following the onset of several major outbreaks of foodborne pathogens traced back to wildlife, buyers of farm-fresh produce began encouraging the removal of natural habitats and nesting areas on farms to discourage wildlife intrusion.
Grasshopper (file photo by Sharon Dowdy) CAES News
Grasshopper (file photo by Sharon Dowdy)
No insect apocalypse
Scientists have been warning about an “insect apocalypse” in recent years, noting sharp declines in specific areas — particularly in Europe. A new study shows these warnings may have been exaggerated and are not representative of what’s happening to insects on a larger scale.
Elmer Gray (shown) will serve as assistant project director for the Black Fly Research and Resource Center. Gray helped establish UGA's Black Fly Rearing and Bioassay Laboratory in 1999 with Ray Noblet, a former head of the entomology department, who will serve as scientific advisor to the project. CAES News
Elmer Gray (shown) will serve as assistant project director for the Black Fly Research and Resource Center. Gray helped establish UGA's Black Fly Rearing and Bioassay Laboratory in 1999 with Ray Noblet, a former head of the entomology department, who will serve as scientific advisor to the project.
Global Resource
The University of Georgia Black Fly Rearing and Bioassay Laboratory has been awarded a contract with the National Institutes of Health’s (NIH) National Institute of Allergy and Infectious Diseases (NIAID) to provide partial support for the world's only black fly colony.