Browse Economics and Money Stories - Page 5

After nearly 16 months, COVID-19 -related restrictions are lifting across the nation, breathing life back into the hospitality industry as people return to dining out in restaurants and traveling for both business and pleasure.

Passion, a loaded tractor and a little guidance is all it took for 11-year-old Wesley Cleveland to begin following in his father and namesake Wes Cleveland’s footsteps, becoming a reliable workhand on the family farm. Most notably described as ‘the future of agriculture’ by many in Early County, the younger Cleveland is contributing to Georgia’s nation-leading peanut crop production — and he’s doing most of it on his own.

Every pet owner wants their pet to feel safe and secure, especially on daunting trips to the veterinarian’s office. One major hurdle is the frigid stainless steel tables that offer an unappealing surface for animals that are used to the comfort of home.

University of Georgia Cooperative Extension and the Georgia Department of Agriculture are partnering to offer the Using Pesticides Wisely training program in a virtual format again this year.

It’s been a rough three years for Georgia pecan farmers, whose cash crop has been battered by a hurricane, a fungal tree disease, and a global pandemic — all in relatively rapid succession.

University of Georgia students are again helping Georgia taxpayers by offering free tax preparation services through the Volunteer Income Tax Assistance (VITA) program.

Speaking at the University of Georgia for the first time since graduating in 2008, U.S. Department of Defense's Ada Bacetty presented the “Shattered Ceilings” seminar to the campus community — an engaging conversation about breaking through barriers in pursuit of diversity and inclusion.

As residents across the state deal with periods of flood-level rainfall, University of Georgia researchers announce a partnership that will enable them to share flood risk data with other scientists across the U.S.

A team of University of Georgia faculty in the College of Family and Consumer Sciences aims to provide Georgia couples with healthy relationship skills and financial guidance with the help of a five-year, $6.2 million grant from the U.S. Department of Health and Human Services.

Four undergraduate students from the University of Georgia College of Agricultural and Environmental Sciences are representing the college in Washington, D.C., serving as 2020 CAES Congressional Agricultural Fellows.