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This yield map shows a field with cotton with different amounts of yields produced. CAES News
This yield map shows a field with cotton with different amounts of yields produced.
Yield Maps
A cotton farmer who uses yield maps while he finishes harvesting this year’s crop could potentially increase his yields next season while becoming more efficient with input costs, according to University of Georgia Precision Agriculture Specialist Wes Porter.
When the University of Georgia and Georgia Tech interact, especially around Thanksgiving, they’re typically colliding on the football field for another historic round of clean, old-fashioned hate. But what you see on the gridiron is 180 degrees from the relationship the two schools share in Georgia farm fields where they work in harmony — and often full-fledged partnership — to improve the productivity and profitability of various sectors of Georgia agriculture. CAES News
When the University of Georgia and Georgia Tech interact, especially around Thanksgiving, they’re typically colliding on the football field for another historic round of clean, old-fashioned hate. But what you see on the gridiron is 180 degrees from the relationship the two schools share in Georgia farm fields where they work in harmony — and often full-fledged partnership — to improve the productivity and profitability of various sectors of Georgia agriculture.
Rival Partners
When the University of Georgia and the Georgia Institute of Technology interact, especially around Thanksgiving, they’re typically colliding on the football field for another historic round of clean, old-fashioned hate. But what you see on the gridiron is 180 degrees from the relationship the two schools share in Georgia farm fields where they work in harmony — and often full-fledged partnership — to improve the productivity and profitability of various sectors of Georgia agriculture.
Professor and Head of the Department of Foods and Nutrition in the UGA College of Family and Consumer Sciences Lynn Bailey speaks about the importance of nutritional interventions for maternal and childhood health at the College of Agricultural and Environmental Sciences Global Food Security Summit. CAES News
Professor and Head of the Department of Foods and Nutrition in the UGA College of Family and Consumer Sciences Lynn Bailey speaks about the importance of nutritional interventions for maternal and childhood health at the College of Agricultural and Environmental Sciences Global Food Security Summit.
Food Security Summit
When it comes to the goal of feeding the world’s growing population, the only certainty is that it will take a multipronged approach.
Temperatures ranged from 3 to 7 degrees above normal across Georgia during October 2019. Despite the heat, above-average rainfall helped ease drought conditions across the state. CAES News
Temperatures ranged from 3 to 7 degrees above normal across Georgia during October 2019. Despite the heat, above-average rainfall helped ease drought conditions across the state.
October Climate
October saw the easing of drought conditions across the state, but many producers reported that the months of dry conditions had already harmed their crops.
The Southeastern Hay Contest winners were announced on Oct. 15 at the Sunbelt Ag Expo in Moultrie, Georgia. The overall winner was Yon Family Farms from Ridge Spring, South Carolina. CAES News
The Southeastern Hay Contest winners were announced on Oct. 15 at the Sunbelt Ag Expo in Moultrie, Georgia. The overall winner was Yon Family Farms from Ridge Spring, South Carolina.
Hay Contest
A record 380 entries were submitted in this year’s Southeastern Hay Contest (SEHC), and the grand prize was awarded to Yon Family Farms of Ridge Spring, South Carolina. The winner received $1,000 from Massey Ferguson and the choice of the use of a new Massey Ferguson DM Series disc mower or RK Series rotary rake for next year’s hay production season.
Precision agriculture researcher and UGA Professor George Vellidis works with graduate student Anna Orfanou on checking the circuit board of a UGA Smart Sensor Array node. CAES News
Precision agriculture researcher and UGA Professor George Vellidis works with graduate student Anna Orfanou on checking the circuit board of a UGA Smart Sensor Array node.
Precision Agriculture
The University of Georgia was among the first academic institutions to delve into precision agriculture when it emerged in the mid-1990s. A quarter-century later, UGA is stepping up efforts to expand its faculty, curriculum, research and outreach to again become a leader in the field.
From right, UGA-Tifton Assistant Dean Joe West, UGA Provost S. Jack Hu and Tidewater representatives pose for a picture in front of one of the tractors donated to UGA-Tifton this fall. CAES News
From right, UGA-Tifton Assistant Dean Joe West, UGA Provost S. Jack Hu and Tidewater representatives pose for a picture in front of one of the tractors donated to UGA-Tifton this fall.
Tidewater Partnership
A partnership between Tidewater Equipment Company and the University of Georgia College of Agricultural and Environmental Sciences has led to the UGA Tifton campus receiving two tractors to aid with field research this fall.
UGA scientists Glen Harris and Henry Sintim bag harvested peanuts on Oct. 1 at the plant sciences farm on the UGA Tifton campus. CAES News
UGA scientists Glen Harris and Henry Sintim bag harvested peanuts on Oct. 1 at the plant sciences farm on the UGA Tifton campus.
Peanut Harvest
Peanut harvest season in Sylvester, Georgia, is more than just farmers digging up the fruits of their labor. It’s a time of celebration for agriculture, the sector that drives the economic footprint in this rural community.
Georgia Farm Bureau President Gerald Long (center) announced the recipients of the GFB Harvest 20 Research Grants at the GFB Commodity Conference on Aug. 8. University of Georgia faculty who were awarded grants are (l-r) Lawton Stewart, Govindaraj Dev Kumar, Angelita Acebes, Sudeep Bag, Jonathan Oliver and (not pictured) Bhabesh Dutta and Mark Freeman. CAES News
Georgia Farm Bureau President Gerald Long (center) announced the recipients of the GFB Harvest 20 Research Grants at the GFB Commodity Conference on Aug. 8. University of Georgia faculty who were awarded grants are (l-r) Lawton Stewart, Govindaraj Dev Kumar, Angelita Acebes, Sudeep Bag, Jonathan Oliver and (not pictured) Bhabesh Dutta and Mark Freeman.
Harvest 20 Grants
The Georgia Farm Bureau (GFB) has awarded $94,000 in research grants to seven University of Georgia scientists and their research teams who are addressing production issues impacting Georgia farmers.
Some parts of Georgia saw temperatures as high as 8 or 9 degrees above normal during September 2019. The heat and abnormally dry weather left much the state in some stage of drought. CAES News
Some parts of Georgia saw temperatures as high as 8 or 9 degrees above normal during September 2019. The heat and abnormally dry weather left much the state in some stage of drought.
Hot and Dry
While it seems Georgia is finally seeing a break from the summer heat, the long hot summer, including a record-setting September, has already caused problems for many Georgia farmers.