Insect science is the new frontier

While weeds and plant parasites are a concern for all agricultural producers, organic producers are doubly challenged to combat these problems without chemical solutions. Through a grant from the U.S. Department of Agriculture, a University of Georgia researcher is working to discover and integrate biological products and cover crops to control nematodes and weeds in organic vegetable production.

The University of Georgia has just been awarded a $5.4 million grant by the U.S. Department of Agriculture's National Institute of Food and Agriculture through the Specialty Crop Research Initiative (SCRI) to develop long-term sustainable methods for controlling the spotted wing drosophila.