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Browse Urban Agriculture Stories - Page 15

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A crowd browses the Trial Gardens at UGA at an industry open house earlier this summer. The gardens are expected to be in full bloom for the public open house on July 9. CAES News
Trial gardens 06/27/12 Merritt Melancon
Over the last three decades, the Trial Gardens at the University of Georgia have introduced home gardeners and landscape designers to thousands of new plant varieties.
Lawn being fertilized CAES News
Water Smarter 06/21/12 Becky Griffin
A beautiful lawn needs water. However, with another dry summer looming, that water may be in short supply — whether it comes from the sky or the sprinkler.
Fresh vegetables at a vendor stand at the Athens Farmers Market in Athens, Ga. CAES News
Farmers Market Safety 06/14/12 Merritt Melancon
Buying locally grown produce at the farmers market is a great way to ensure your family is getting the freshest food possible, but it doesn’t guarantee that the produce is safer. Just like any food, locally grown food must be handled safely on the farm and in the markets to make sure it is safe when it lands on the diner table.
Fresh vegetables at a vendor stand at the Athens Farmers Market in Athens, Ga. CAES News
Insects at the farmers market shouldn't bug you out. 05/31/12 Donn H Cooper
Farmers markets offer the best of local, fresh produce throughout Georgia. But all those mouth-watering vegetables straight from the field sometimes come with slimy little surprises — bugs.
Photo of nursery manager John Watson using IPMPro, a pest management app recently released by a team of researchers from a several different universities. CAES News
Pest management app 05/25/12 Matthew Chappell
Green industry professionals often find themselves in the field needing immediate access to the latest pest and plant disease information and plant care recommendations, especially when they are caught off guard by destructive pests emerging in their area.
UGA CAES horticulturist Allan Armitage CAES News
AHS recognizes Armitage 05/04/12 Merritt Melancon
The American Horticultural Society has awarded University of Georgia horticulturalist Allan Armitage with the society’s most-prestigious honor, the Liberty Hyde Bailey Award.
Erico Rolim de Mattos in his lab at the UGA College of Agricultural and Environmental Sciences. CAES News
Growing more on less land 04/30/12 James Hataway
University of Georgia College of Agricultural and Environmental doctoral student Erico Rolim de Mattos envisions a world where exploding human populations, global climate change and land overdevelopment has rendered mankind incapable of producing enough food to sustain humanity. This scenario is a very real possibility, and it has captured the minds of specialists from organizations like NASA and the United Nations.
Photos of seeds available at a recent seed swap at the State Botanical Garden of Georgia. CAES News
Heirloom seeds 04/26/12 Merritt Melancon
Heirloom plant varieties introduce new crop diversity into gardens, but they also give gardeners a broader view of history and the lives of their ancestors.
Photos of goats cleaning up the banks of Tanyard Creek near Baxter Street in Athens. Students from the UGA College of Environment and Design installed the goats as part of service-learning project. CAES News
Targeted grazing 04/19/12 Merritt Melancon
Goats and sheep have a reputation for eating vegetation that most other grazing animals would not touch. This trait makes them invaluable to people who need to raise livestock in tough climates, but it’s also made them popular for landowners who need to clear brush or invasive plants from overgrown parcels.
CAES News
Bee Institute, May 10-12 04/12/12 Merritt Melancon
Faculty members from Young Harris College and the University of Georgia College of Agricultural and Environmental Sciences will host their annual Bee Keeping Institute, May 10-12 in Young Harris, Ga.