Browse Environment Stories - Page 21

The average American uses between 80 and 100 gallons of water a day, and that may not seem like much, but over the course of a year, or a lifetime, it adds up. With only 1 percent of the world’s water suitable for drinking or growing crops, it’s up to everyone to the do their part to conserve this finite resource.

Georgians are accustomed to evergreen azaleas, but native azaleas are currently growing in popularity. Unlike evergreen azaleas, native azaleas lose their leaves in the fall, grow tall and airy rather than low and dense, and bloom in the spring and summer.

Water summits in Tifton, Georgia, this week and across the U.S. provide fruit and vegetable growers with an opportunity to discuss water use on farms and simplification of existing water regulation standards with Food and Drug Administration (FDA) officials.

Georgia saw a cooler-than-normal start to the year, and most of the state posted average temperatures between 2.5 and 4 degrees below normal. With cool, dry air expected to dominate Georgia’s climate in coming weeks, there is a chance that drought could continue expanding across the state and may persist through the spring.

In the U.S., the most toxic pesticides can only be purchased and used by those who’ve undergone rigorous training. In some other countries, that’s not the case. Mickey Taylor, who coordinates Georgia’s Pesticide Safety Education Program (PSEP) through University of Georgia Cooperative Extension, recently attended a conference in Qui Nhon, Vietnam. There, Taylor discussed best practices for implementing pesticide regulation and education programs in emerging economies.

While deer can survive for a relatively long period of time on little to no food, the effects of a nutritional deficiency can be seen for up to two years after the deficiency. This often results in decreased body weights, decreased birth weights and decreased antler mass across the population.

Georgia’s dryland peanut crop excelled this year, while irrigated fields lacked in comparison to past years, said University of Georgia Cooperative Extension peanut agronomist Scott Monfort. The result is a crop estimated to average 4,400 pounds per acre.

For University of Georgia Cooperative Extension specialists and agents, blogs are a vital tool for quickly getting information out to Georgia producers.

Pollinators are essential to the production of native plants and food crops. To help pollinators like bees and butterflies do their jobs of moving pollen, home gardeners can provide a habitat that provides water and shelter.

Once again, it is that time of year when bucks start chasing does, and deer hunters hit the woods. You guessed it: It is time for the rut, or breeding, season. But the question to be answered is, “How do biologists predict when the rut is going to be?”