Browse Precision Agriculture Stories

43 results found for Precision Agriculture
Robin Buell, GRA Eminent Scholar Chair in Crop Genomics, works in a plant growth chamber. Buell received nearly $800,000 in funding to study the genome of tepary bean in an effort to address climate-related difficulties faces in production of common bean. CAES News
Bean Genes
The common bean — which includes many varieties of dry beans, from navy and black beans to red, pinto and green beans — are an important nutritional source for many world populations. However, rapidly changing climate conditions are making them increasingly difficult to grow in many locations due to high temperatures and susceptibility to diseases and pests.
The staff at the University of Georgia's J. Phil Campbell Sr. Research and Education Center will host their annual corn boil and farm tour on June 26 from 9:30 a.m. to 1 p.m. Tours of the farm will be followed by a community corn boil. CAES News
Research Farms Open House
Athens-area residents familiar with driving past two University of Georgia College of Agricultural and Environmental Sciences research farms will soon have the opportunity to go behind the scenes and learn more about CAES’ role in the future of farming.
George Vellidis, a professor in the department of crop and soil sciences and University Professor, reviews surface water runoff data with students at the UGA Tifton campus. (Photo by Andrew Davis Tucker/UGA) CAES News
Integrative Precision Agriculture Institute
The University of Georgia is leveraging faculty expertise and strengthening industry ties through a new Institute for Integrative Precision Agriculture whose research and outreach will help sustainably feed a growing global population.
Adrian Robbins, a 2021 CAES graduate and current UGA MBA, shared information about her ag tech startup, AgLite. A UV-C light sterilization method to prevent the spread of plant disease from contaminated seeds, AgLite was a finalist in CAES' 2021 FABricate Entrepreneurial Initiative. CAES News
2022 Cleantech Symposium
Peter Zimmerli, Consul General of Switzerland in Atlanta, implored attendees to expand their thinking regarding technology and sustainability at the opening of the recent Cleantech Symposium at the University of Georgia. “Imagine a world where all humankind has access to sufficient food assured by sustainable agriculture. Imagine a world where we have technology that addresses these needs,” Zimmerli said.
PoultryScienceResearch chicks CAES News
Precision Poultry
The University of Georgia College of Agricultural and Environmental Sciences will host the second annual Georgia Precision Poultry Farming Conference via Zoom May 3. The $40 registration fee is waived for students, but registration — open until May 1 — is required for all participants.
Audrey Young, Gracie Grimes, Anna Kate Hefner and Sage Barlow at Highbrighton Dairy in Montezuma. CAES News
Georgia Ag Tour
Red barns, green pastures and the sound of roosters crowing at the crack of dawn. These are the images that come to mind when agriculture comes up, but ask the students who climbed aboard the charter bus for the 2022 Spring Break Tour through Georgia Agriculture, and what they say will broaden your perspective.
On agriculture Twitter, it’s not unusual to see @PrecAgEngineer tweeting about all things agriculture tech. From the latest field data collection to his daughter’s first attendance at a professional conference, Virk believes there is value in helping the public understand the role agriculture takes in our daily lives. CAES News
Precision Ag Researcher of the Year
Asked what his day looks like on a regular basis, Simer Virk laughed out loud. “There are no average days in research and Extension work — every day is different and every season is different,” said Virk, an assistant professor and University of Georgia Cooperative Extension precision agriculture specialist in UGA's Department of Crop and Soil Sciences.
UGA Assistant Professor and Extension Precision Ag Specialist Simer Virk will be among the faculty members from UGA and peer institutions who will present on adopting agricultural technologies during two Utilizing Precision Ag Technology Workshops being held in late March. CAES News
Precision Agriculture Workshops
Registration is open through March 18 for the upcoming Utilizing Precision Ag Technology Workshop being presented by the University of Georgia College of Agricultural and Environmental Sciences and UGA Cooperative Extension on March 29 and 31.
Sustainable agriculture experts at the University of Georgia are offering a two-day intensive workshop March 23 and 24 to help small growers make the most of the upcoming season and build their farms into strong, productive businesses. CAES News
Sustainability Calculator
The muddy waters of what is considered “sustainable” are clearing up with the implementation of a new calculator that gives agricultural producers a reliable method to quantify a farm's sustainability.
Mark McCann (from left) joins Justin Pate, Christian Pate, Scotty Raines, Melanie Raines, Celie Raines, Guy Hancock and CAES Dean Nick Place at a celebration announcing Scotty Raines' selection as 2022 Georgia Farmer of the Year during the annual meeting of the Georgia Agribusiness Council.  CAES News
2022 Georgia Farmer Of The Year
For Scotty Raines, the best part of farming is watching the fruits of his labor — witnessing those tiny seeds crack through the ground, bursting with life. Awe and dedication have paid off for Raines, who was just recognized with the title of 2022 Georgia Farmer of the Year by the Georgia Agribusiness Council.