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Browse Crop and Soil Sciences Stories - Page 65

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University of Georgia peanut agronomist John Beasley examines soil temperature at one of his field plots. CAES News
Chilly temps can doom peanuts 04/10/13 Clint Thompson
Knowing when to plant may be one of the most important parts of successful peanut farming.
UGA geneticist Katrien Devos and her Ph.D. student Rajiv K. Parvathaneni identified the gene in dwarf pearl millet that leads to its short stature. It's the first gene identified with a specific trait in the drought-hardy grain. CAES News
Dwarf millet discovery 04/03/13 Merritt Melancon
Recently, plant geneticists at the University of Georgia successfully isolated the gene that creates dwarfed varieties of pearl millet. It is the first time a gene controlling an important agronomic trait has been isolated in the pearl millet genome. Their work appeared in the March edition of the journal G3: Genes, Genomics, Genetics.
Georgia received more rain this February than during any February over the past 100 years. CAES News
Record-breaking rains 04/02/13 Pam Knox
Rainfall across Georgia in February set a new record with a statewide average of 9.92 inches, alleviating the state’s drought conditions and recharging soil moisture just in time for the 2013 planting season.
UGA Cooperative Extension Specialists helped the Atlanta History Center to create an 1860s farmstead in the heart of Atlanta. CAES News
Sheep to Shawl - April 13 03/29/13 Merritt Melancon
In the 1860s, farming was second nature to Georgians. The skills passed down from father to son and mother to daughter made life possible. But when the Atlanta History Center needed to learn a lifetime’s worth of historical farming skills to implement on the 1860s Smith Family Farm, they looked to the University of Georgia’s Cooperative Extension experts.
Scott Angle, dean of the UGA College of Agriculture and Environmental Sciences, Barry Martin, and Ronnie Barentine, County Extension Coordinator for Pulaski County. Angle and Barentine visited Martin's farm near Hawkinsville after Martin was named the 2012 Swisher Sweets/Sunbelt Expo Farmer of the Year. CAES News
Public Service and Outreach Awards 03/21/13 Merritt Melancon
Ronnie Barentine, extension coordinator for Dooly County, has spent the last three decades developing ways to make Georgia’s largest industry more efficient and profitable. He’s also made it more sustainable.
St. Augustinegrass seedheads CAES News
St. Augustinegrass 03/21/13 Clint Waltz, Becky Griffin
St. Augustinegrass has long been admired in the southern part of Georgia for its attractive blue-green color. It thrives there due to the warm weather and the sandy soils. Happily, many homeowners north of Atlanta are also discovering the grass.
Georgia currently has more than 500 volunteer weather observers submitting their precipitation measurements to the Community Collaborative Rain, Snow and Hail Network CAES News
Who wants a rain gauge? 03/14/13 Pam Knox
This April will mark the fifth anniversary of Georgia’s Community Collaborative Rain, Hail and Snow Network, part of a non-profit network of volunteer precipitation observers across the U.S. who provide daily rainfall information to the public.
A pair of beets plants are shown on the Lang Farm in Tifton, Ga. CAES News
Beets for biofuels 03/07/13 Clint Thompson
Beets are producing “sweet” results with researchers at the University of Georgia.
The swath of middle Georgia that was hit hardest by recent drought conditions saw well over its normal amount of rainfall this February. CAES News
February rains 03/06/13 Pam Knox
February brought copious rain to most of Georgia, drastically reducing drought conditions in all but the southeast corner of the state. Cloudy conditions associated with the rain kept temperatures near or below normal for the month.
Camilla Borgato, a University of Padova currently working at UGA's Tifton Campus, is studying sampling strategies to track food borne pathogens in irrigation water. She's studying in the United States through the Trans Atlantic Precision Agricultural Consortium. CAES News
TransAtlantic Precision Agriculture 02/21/13 Merritt Melancon
Thousands of miles may separate Georgia and Europe, but farmers on both sides of the Atlantic face similar problems: dwindling water supplies, rising expenses, increasing competition from the developing world and the need to produce more from their land while protecting the environment.