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College of Agricultural and Environmental Sciences researchers tested biodegradable pots made from (left to right) wood pulp fiber, cow manure and coconut coir. CAES News
Sustainable Gardening
Professional and home gardeners alike can grow landscapes sustainably with the help of biodegradable plant containers, but gardeners may wonder whether these containers decompose quickly enough to avoid hindering plant growth.
The CAES Rural Scholars Program was inspired by alumnus Keith Kelly's vision to create a scholarship program for agricultural and environmental sciences students from Georgia's rural communities. CAES News
CAES Rural Scholars Program
A new scholarship program funded by University of Georgia alumni and benefiting qualified students from rural areas of Georgia who seek to earn degrees from UGA’s College of Agricultural and Environmental Sciences is now recruiting students for its first cohort to begin in fall 2021.
UGA's College of Agricultural and Environmental Sciences has a fall 2020 undergraduate enrollment of 1,456, and a graduate/professional student enrollment of 624, its highest graduate enrollment to date. CAES News
CAES ranking improves
The University of Georgia College of Agricultural and Environmental Sciences has ranked second on the 2021 list of Best Colleges for Agricultural Sciences in America, up one spot from the 2020 ranking.   
UGA alumnus and current fourth-year medical student Jake Goodman has been sharing stories about his path to medical school on social media after realizing that the challenges he's faced resonate with many students. He now has over 210,000 followers on TikTok. (contributed photo) CAES News
Pre-health pathways
There’s one college at the University of Georgia from which you might not expect to hear students applying to medical school — the College of Agricultural and Environmental Sciences.
Caroline Lewallen, a 2011 agricultural education graduate, is co-owner of a pasture-raised beef cattle farm in Clarkesville, Georgia. (contributed) CAES News
2020 Alumni President
Caroline Lewallen, a 2011 agricultural education graduate, has been elected to serve as president of the University of Georgia College of Agricultural and Environmental Sciences Alumni Association for the 2020-21 term beginning July 1.
The University of Georgia College of Agricultural and Environmental Sciences will premiere a convocation ceremony video on Thursday, May 7, at 6 p.m. CAES News
Convocation Online
The University of Georgia College of Agricultural and Environmental Sciences will premiere a convocation ceremony video on Thursday, May 7, at 6 p.m. to celebrate new graduates.
Eleven CAES alumni were honored at the 11th annual Bulldog 100 celebration at Sanford Stadium in Athens. CAES News
2020 Bulldog 100
Eleven University of Georgia College of Agricultural and Environmental Sciences (CAES) graduates were recognized on this year’s Bulldog 100 list of the fastest-growing businesses owned or operated by UGA alumni during the 11th annual celebration on Feb. 8 at Sanford Stadium.
USDA Chief Economist Robert Johannson will present his talk, "U.S. Farm Outlook for 2020 – Policy & Uncertainty,” in Athens, Georgia at 10:30 a.m. on Feb. 17 as part of the UGA College of Agricultural and Environmental Sciences J.W. Fanning Lecture. CAES News
USDA Chief Economist
From changes in weather patterns and demographics to shifts in trade policy, farmers and agricultural officials have a lot to plan around these days.
Ivery Clifton, a native Georgian, was the first African American to serve at the dean level at UGA, holding the position of interim dean and coordinator from 1994 to 1995 in the College of Agricultural and Environmental Sciences. Clifton, who died Jan. 1, is remembered as a dedicated educator, leader and advocate. CAES News
Ivery Clifton
Ivery Dwight Clifton, a former senior administrator and professor emeritus of agricultural economics at the University of Georgia, died Jan. 1, 2020. He was 76.
Professor and Head of the Department of Foods and Nutrition in the UGA College of Family and Consumer Sciences Lynn Bailey speaks about the importance of nutritional interventions for maternal and childhood health at the College of Agricultural and Environmental Sciences Global Food Security Summit. CAES News
Food Security Summit
When it comes to the goal of feeding the world’s growing population, the only certainty is that it will take a multipronged approach.