University of Georgia
UGA College of Agricultural & Environmental Sciences Department of Entomology
Menu
Close
Search

Browse Poultry Science Stories - Page 10

192 results found for Poultry Science
Browse Stories By Category
4-H Agricultural and Applied Economics Agricultural and Environmental Services Laboratories Agricultural Leadership, Education and Communication Animal and Dairy Science Bee Lab C.M. Stripling Irrigation Research Park Center for Agribusiness and Economic Development Center for Food Safety Center for Invasive Species and Ecosystem Health Center for Urban Agriculture Coastal Georgia Botanical Gardens Crop and Soil Sciences Entomology Experiential Learning Feed the Future Peanut Lab Financial Planning, Housing and Consumer Economics Food Product Innovation and Commercialization Center Food Science and Technology Griffin Horticulture Human Development and Family Science Institute of Plant Breeding, Genetics and Genomics International Programs Nutritional Sciences Office of Development and Alumni Relations Office of Inclusive Excellence Plant Pathology Poultry Science Research and Education Centers (RECs) Tifton Trial Gardens UGA Grand Farm Warnell School of Forestry and Natural Resources
UGA's College of Agricultural and Environmental Sciences has a fall 2020 undergraduate enrollment of 1,456, and a graduate/professional student enrollment of 624, its highest graduate enrollment to date. CAES News
CAES ranking improves 09/09/20 Maria M. Lameiras
The University of Georgia College of Agricultural and Environmental Sciences has ranked second on the 2021 list of Best Colleges for Agricultural Sciences in America, up one spot from the 2020 ranking.   
Nick T. Place, an academic leader with a record of applying research-based expertise to the needs of agricultural producers and communities, has been named dean of the UGA College of Agricultural and Environmental Sciences and director of UGA Cooperative Extension and the Agricultural Experiment Stations. CAES News
CAES Dean Named 09/08/20 Sam Fahmy
Nick T. Place, an academic leader with a record of applying research-based expertise to the needs of agricultural producers and communities, has been named dean of the University of Georgia College of Agricultural and Environmental Sciences and director of UGA Cooperative Extension and Agricultural Experiment Stations.
UGA alumnus and current fourth-year medical student Jake Goodman has been sharing stories about his path to medical school on social media after realizing that the challenges he's faced resonate with many students. He now has over 210,000 followers on TikTok. (contributed photo) CAES News
Pre-health pathways 09/01/20 Josh Paine
There’s one college at the University of Georgia from which you might not expect to hear students applying to medical school — the College of Agricultural and Environmental Sciences.
John Bekkers Professor of Poultry Science Harshavardhan Thippareddi has spent his research career focused on improving productivity, processing yields, and using underutilized poultry meats while assuring the quality and microbiological safety of poultry and poultry products. CAES News
Poultry Sustainability 07/21/20 Maria M. Lameiras
Over time, the U.S. poultry industry has bred strains of birds that grow rapidly to meet consumer demand for chicken products — especially breast meat — but that rapid growth has led to a higher incidence of muscle tissue defects that could lead to revenue loss.
UGA Department of Poultry Science Professor Jeanna L. Wilson (left) and Professor and Department Head Todd Applegate (right) receive their Fellow awards from Poultry Science Association President Don McIntyre. CAES News
Poultry Science Association Honors 07/20/20 Maria M. Lameiras
Three University of Georgia faculty members and one doctoral candidate from the Department of Poultry Science in the College of Agricultural and Environmental Sciences have been honored by the Poultry Science Association.
UGA senior Alyssa Rauton was elected president of ADSA-SAD for 2020-21. CAES News
Dairy Science Honors 07/09/20 Maria M. Lameiras
University of Georgia animal and dairy science students won several honors at the national American Dairy Science Association-Student Affiliate Division (ADSA-SAD) meeting in June, and UGA senior Alyssa Rauton was elected president of ADSA-SAD for 2020-21.
Georgia 4-H Poultry Judging CAES News
Georgia 4-H Poultry Judging Contest 07/08/20 Cristina Luisa deRevere
Eighty youth participated in the online 2020 Georgia 4-H state poultry judging contest hosted on July 6 in collaboration with the University of Georgia Poultry Science Department.
Nadia Tamim will serve as the undergraduate teaching coordinator in the UGA Department of Poultry Science beginning in the fall 2020 semester. (contributed photo) CAES News
Nada Tamim Hire 06/08/20 Maria M. Lameiras
Nada Tamim will join the University of Georgia’s Department of Poultry Science as the undergraduate teaching coordinator on August 1.
The R. Harold Harrison Distinguished Professorship was established through the generosity of the Luther and Susie Harrison Foundation to strengthen the CAES Department of Poultry Science. Immunologist Rami Dalloul is the first faculty member to hold the newly established professorship. (contributed photo) CAES News
Distinguished Professorship 06/04/20
Poultry immunologist Rami Dalloul has been named the R. Harold Harrison Distinguished Professor in Poultry Science at the University of Georgia’s College of Agricultural and Environmental Sciences (CAES).
Although a bit of a challenge to switch to creating webinars for otherwise hands-on activities, UGA Extension Agent Ashley Hoppers finds the audience for the backyard fruits webinar series she organized is far larger than any in-person classes she has held in the past. She is one of many faculty members that began reaching new clientele through online delivery. CAES News
Digital Extension Delivery 05/28/20 Josh Paine
Due to social distancing and shelter-in-place guidelines necessitated by the COVID-19 pandemic, University of Georgia Cooperative Extension agents and specialists quickly shifted gears to deliver in-person programs online. But they didn’t expect the overwhelming response they received from the public.